Roasters and roasting
Moderators: GreenBean, Gouezeri, bruceb, CakeBoy
by j.worlledge » Tue Feb 02, 2010 8:53 pm
Any interest in one? Rumor has it is in the works and just curious as to what the interest level would be here in EU?
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j.worlledge
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by bruceb » Wed Feb 03, 2010 8:58 am
With a batch size of 125g green I've never thought it worth bothering with.
Three Francesconi (CMA) espresso machines - Rossi, San Marco, LaCimbali, Faema and 2 Mazzer Major grinders- CoffeeTech Maggionlino, Hottop, Alpenröst and HW Precision roasters. I decided I needed a bit of a change so I roasted some Monsooned Malabar. That was a change!
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bruceb
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by Ziobeege » Wed Feb 03, 2010 12:43 pm
And that is the max size. The most effective batch size is supposedly 100g, resulting in 85g roasted. That is almost too small to be useful.
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Ziobeege
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by darrensandford » Wed Feb 03, 2010 1:16 pm
Gah, I would be doing at least one roast a day if I could only reliably get 85g roasted per batch.
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darrensandford
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by bruceb » Wed Feb 03, 2010 3:24 pm
I was actually being very generous. The one owner I've talked to says that the usefuly size is really more like 85-90g green.
Three Francesconi (CMA) espresso machines - Rossi, San Marco, LaCimbali, Faema and 2 Mazzer Major grinders- CoffeeTech Maggionlino, Hottop, Alpenröst and HW Precision roasters. I decided I needed a bit of a change so I roasted some Monsooned Malabar. That was a change!
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bruceb
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