French Press, Vac Pot, Drip or any other - air your views and results
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by GeorgeW » Fri Mar 09, 2007 12:59 pm
MarkA wrote:Terje - have just tried your 'less water' technique in the moka pot and impressed with the results.
Have never really been a fan of my moka pot - but this has produced better results and has encouraged me to experiment a bit more with it - thanks
It is worth the effort I think. Try brewing with a low heat and remove before the brew starts showing signs of boiling. This removes the chance of it being bitter.
Super Jolly
Hottop
Aerobie
Various sizes of Moka stove-tops
Failed Pavoni Europiccola owner.
Zass
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GeorgeW
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by MarkA » Fri Mar 09, 2007 1:21 pm
GeorgeW wrote:It is worth the effort I think. Try brewing with a low heat and remove before the brew starts showing signs of boiling. This removes the chance of it being bitter.
Thanks George - will give it a go. It's great rediscovering something as simple as a moka pot again!
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MarkA
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by zix » Fri Mar 09, 2007 2:23 pm
Amen, GeorgeW.
‹• Bezzera B3000AL • Strietman ES3 • Chemex • Cona C size • Aeropress • Vev moka • Bialetti Brikka • Espro • Cezve • Bacchi Espresso • Arrarex Caravel •
• HG-1 • Lido 1 & E-T • OE Pharos •
• oven • hot air gun • Behmor •›
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by fred25 » Fri Mar 09, 2007 5:31 pm
zix wrote: I did a blend of yirgacheffe/old java yesterday, pushed it through the aeropress. That too was exceedingly rich, in bloom. Tasted heavenly. Something in the air, perhaps?
Sounds like an interesting blend.... May I ask what the proportions are?
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